Noon
Monday to Friday from 11:45 am.

Mittagsmenü vom Freitag, 06. November 2026
Salad or soup
Ribs
Quark steak
Sauerkraut
Pizokel
vegetarian
24
with meat
28
Wochengericht
vegetarisch
Pumpkin and Ricotta Cannelloni
24
Entrecôte with truffle sauce, potato gratin and spinach leaves
46
Suppen
vegan
Red lentil and coconut soup
8
Celery and saffron soup
8
Salate
Leafy salad
8
Sausage and cheese salad
18
vegan
Beetroot and orange salad with radishes and watercress
16
Dessert
Lava cake with vanilla ice cream
14
Crème brûlée
8