Noon
Monday to Friday from 11:45 am.
Mittagsmenü vom Freitag, 13. November 2026
Salad or soup
Char with herb cream sauce
Fried mushrooms with lemon ricotta
Broccoli
Spätzli
vegetarian
24
with meat
28
Wochengericht
vegetarisch
Penne with artichokes & olives
24
Beef liver with apple & onion, served with rösti
34
Suppen
vegan
Carrot and barley soup with tahini yoghurt
8
Cream of potato soup
8
Salate
Leaf salad
8
Autumn salad with baked pumpkin wedges on hummus
18
vegan
Miso potato salad with edamame
17
Dessert
Lava cake with vanilla ice cream
14
Crème brûlée
8
